Mickey Mouse Hot Cocoa Bomb ~ Toasted Marshmallows/Peppermint flavor! | Sasha Cakes Chicago
Mickey Mouse Hot Cocoa Bomb ~ Toasted Marshmallows/Peppermint flavor!
35 mins prepServes 1
Tutorial: Mickey Mouse Hot Cocoa Bomb ~ Toasted Marshmallows/Peppermint flavor!🍫❤️ If we can't go to Disney's Very Merriest ~ let it come to us, right!?🎄 Well, at least in this Mickey Mouse Hot Cocoa Bomb form ❤
Directions:
• Cut your sphere mold for easier chocolate/melted candy maneuvering and de-molding.
• Wipe each cavity with paper towel and bit of vinegar or alcohol.
• Optional: dust the mold cavities with edible metallic dusts (I use Prism Powders).
• Line one cavity with red melted choco/coatings, the other ~ with black ❤🖤 (I used red and black easy candy by fancy sprinkles).
• Warm up the exterior of red half with small torch (or hair dryer, on low) to adhere the crushed peppermint.
• Add 1-2 tbsp of hot cocoa mix and marshmallows to one of the half-spheres.
• Optional (but oh-so-good!🔥) : toast the marshmallows with your small torch.
• Warm up the other half-sphere on warm plate, bowl, or small skillet and attach to the one filled with cocoa/mallows.
• Attach the peppermint "ears" with bit of melted chocolate/easy candy 🍬
