Nutella Stuffed Pastry Cones

Name: Nutella Stuffed Pastry Cones
Prep time: 20 min
Cook time: 22 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 2 piece Frozen Puff Pastry; 6 piece Ice cream cones; 4 tbsp Nutella; 1 piece egg; Ice cream; Berries; Sugar

20 mins prepServes 6

A tutorial for making easy Nutella stuffed pastry cones, perfect for serving with ice cream and berries.

6 servings

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Instructions

Preheat oven to 375 F.

Lightly roll out both pastry sheets. Spread the Nutella on one and cover with the other. Cut 1.5 inch strips using pizza cutter or sharp knife. Tightly wrap the pastry strips around the foiled cones; brush with the egg and sprinkle with sugar if desired. Place on parchment paper covered baking sheet. Bake on middle rack for 20-25 minutes. Allow to fully cool off before removing foiled cones and filling with your favorite ice cream and berries. Enjoy!🍦🍓🫐

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Nutella Stuffed Pastry Cones

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